Saturday, November 13, 2010

SCALLOPED CORN

I got this from my friend, Cindy T.
 
8 OZ SOUR CREAM
1 EGG
1 STICK OF BUTTER (SOFTEN)
1 15 1/2 OZ CAN OF WHOLE CORN
1 15 1/2 OZ CAN OF CREAM CORN
1 BOX OF JIFFY CORN MUFFIN MIX
 
Mix it all together, bake in 9X13 greased baking dish @ 350 degrees for about 45 min or golden brown.

No comments: